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Automatic patty forming Machine

C/E H SMART

Automatic patty former; 1000 cycles/hour

Fast, noiseless, safe and reliable, compact easy to clean. These patty former models are the ideal equipment for butchers, super and hypermarkets, food processors, fast food, canteens, and catering centers.
Fed with mince, they can automatically produce either patty or balls of the desired weight as it can be adjusted thanks to the forming cylinder. Various ingredients such as chicken, and fish can be processed in combination with grated bread, eggs, cheese, soy, and spices. Even biscuit dough can be easily shaped. The pre-established weight of patties and balls is constant throughout the whole working cycle; a very important issue for food processors, packaging plants,s and catering centers where product quantity per portion must be as accurate as possible; one of the most valuable aspects.

Different shapes can be obtained just by changing the forming cylinder: square, oval, customized according to customer needs.

Features of patty forming Machine

Fast, noiseless, safe and reliable, compact easy to clean. 
Automatic patty former; 1000 cycles/hour
Structure in stainless steel and anodized aluminum
Exchangeable cylinder made in Delrin®, one or two shapes
Standard conveyor belt
Fast coupling paddle
Paper interleaver (optional)
Transparent methacrylate lid and stainless steel frontal window
Manual wire cleaning while the machine is in operation and with a locked frontal window
Certified materials for food contact
Codified magnetic micro-switches and safety guards to prevent access to moving parts
Paddles, forming a cylinder, and product feed hopper easily removable for cleaning and maintaining
Electric parts into IP55 box

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DIMENSIONS - TECHNICAL SPECIFICATIONS

 

Feed pan capacity       18

Productivity                 pcs/h1.000

Threephase motork   W (HP)   0,3 (0,4)

Singlephase motor     kW (HP)  0,3 (0,4)

Shapeø mm                Hamburger 

                                   Ø 50 a 120 mm

                                  Cylindrical Meatball

                                  2 x Ø 28 a 45 mm

Net weightkg :          48

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Interleaver

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Wire cleaning with machine on

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Fast coupling paddle

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Burger Patty forming machine Model C/E653 R

Automatic patty former; 2100 cycles/hour
Fast, noiseless, safe and reliable, compact easy to clean. These patty former models are the ideal equipment for butchers, super and hypermarkets, food processors, fast food, canteens, and catering centers.
Fed with mince, they can automatically produce either patty or balls of the desired weight as it can be adjusted thanks to the forming cylinder. Various ingredients such as beef, chicken, and fish can be processed in combination with grated bread, eggs, cheese, soy, and spices. Even biscuit dough can be easily shaped. The pre-established weight of patties and balls is constant throughout the whole working cycle; very important issue for food processors, packaging plants,s and catering centers where product quantity per each portion must be as accurate as possible; one of the most valuable aspects.

Different shapes can be obtained just by changing the forming cylinder: square, oval, customized according to customer needs.

The C/E 653 R model is fitted with refrigerated hopper support to keep the cold chain unaltered and reduce bacterial proliferation. the product shelflife is better guaranteed.

Refrigeration offers concrete advantages in customer servicing:

hygienic processing
waste savings
efficiency
the machine is always ready for use.

CE-HR-pulizia
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Features of Burger Patty forming Machine

Structure in stainless steel and anodized aluminum.
Exchangeable cylinder made in Delrin®, one or two shapes. Provided with a scraper.
Certified materials for food contact.
Standard conveyor belt
Portion thickness is easy to adjust.
Constant weight.
Safe! Codified magnetic micro-switches and safety guards to prevent access to moving parts.
Paddles, forming a cylinder, and product feed hopper easy removable for cleaning and maintenance.
User-friendly transparent methacrylate window and cover.
Electric plant in ip55 box.
Maximum safety! Our hamburger forming machines are fitted with all useful devices for increasing the safety level; the glass panel covers all moving parts and gives maximum visibility of the process in progress.

Patented! The stainless steel tank is completely removable to facilitate cleaning. All the components that come into contact with meat or the other mixtures are approved for use with foods, in compliance with the HACCP procedure.

Complies with HACCP method  

Refrigeration offers concrete advantages in terms of hygiene, efficiency, and customer service because the cold storage chain between the refrigerator compartment, refrigerated meat mincer, and patty former is not interrupted; the meat keeps better at the counter and maintains its original nutritional qualities, taste, and odor. The burger’s appearance remains healthy and appealing for a long time. There is no weight loss due to dehydration. The machine is always ready for use, even when some scraps of mince are left inside it.

Refrigerating gases with little or no impact on the environment

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